| Capacity (Litre) | Overall Length(mm) | Overall Width(mm) | Overall Height(mm) |
|---|---|---|---|
| 150 | 1940 | 1029 | 903 |
| 200 | 2346 | 1237 | 1025 |
| 300 | 2378 | 1237 | 1470 |
| 450 (Hydraulic) | 2386 | 1360 | 1340 |
| 450 (Motorised) | 2353 | 1290 | 1175 |
Braising Pan
A braising pan or a bratt pan is a heavy duty commercial cooking appliance which is able to perform up to eight cooking functions: braising, boiling, steaming, poaching, stewing, roasting, deep-fat frying and shallow frying.
- Capacity – 150 – 500L
- Made from AISI 304 Food Grade Stainless Steel
- Tilting Mechanism – Gear or Hydraulic
- Locking Arrangement
- Available in LPG
Category Kitchen Equipment
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